Tuesday, May 6, 2008

Peanut Butter cups

These are tasty!

6 TB peanut butter
8 oz Cool Whip Free, thawed
12 tsp chocolate syrup

combine peanut butter and Cool Whip. Spoon into 12 muffin tins. Top each with a tsp of chocolate syrup.
Yield: 12= 79 cals, 4g fat, trace fiber, 8g carb, 2g protein, 48mg sodium, 0 chol.

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