Sunday, March 21, 2010

Fiesta Sausage Dip

Delicious party food!  Not too spicy, but has a little kick!

Fiesta Sausage Dip

8 ounces sausage, reduced fat Jimmy Dean
1 teaspoon onion powder
1 cup banana peppers
1/4 cup tamed jalapenos
16 ounces light cream cheese
1 1/2 cups diced tomatoes

Brown sausage and drain grease; add onion powder. Chop banana peppers and tamed jalapenos in food processor; add to sausage. Add cream cheese and combine well. When heated through add tomatoes. Serve warm or cold with crackers or tortilla chips.
Yield: 14 servings. Per serving (1/4 cup)= 122 Calories; 9g Fat (65.1% calories from fat); 7g Protein; 4g Carbohydrate; 1g Dietary Fiber; 30mg Cholesterol; 290mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 1/2 Vegetable; 1 Fat; 0 Other Carbohydrates.

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