Sunday, September 19, 2010

Bacon & Ranch Bread Bites

You just can't go wrong with bacon!

Bacon Ranch Bread Bites

11 oz Pillsbury French bread
3 slices bacon, cooked, drained & diced
1/3 c. shredded reduced fat cheddar cheese
2 TB ranch salad dressing mix

Roll bread dough into ½ inch thick rectangle. Cut dough with sharp knife into 1 inch pieces. Toss bread dough pieces, bacon, cheese and salad dressing mix in large bowl sprayed with cooking spray. Spray cookie sheet with cooking spray. Shape bread into loaf. Bake at 350 degrees for 20 to 30 minutes or until golden brown.

Yield: 8 servings. Per serving= 127 Calories; 3g Fat (25.1% calories from fat); 2g Protein; 20g Carbohydrate; 0g Dietary Fiber; 5mg Cholesterol; 563mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Fat.

1 comment:

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